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Basic French Vinaigrette

Basic Vinaigrette or Normal French Vinaigrette? It is up to you what you will name it. It is easy to make them___All Vinaigrette. So now...shall we talking about Making the basic French Vinaigrette as I told. OK....

Ingredients are:

2 spoon of finely chopped Onion pickle ( Cocktail Onion)
2 spoon of Finely chopped Gherkin
750ml of Olive Oil
250ml of Lemon Juice
Salt 1/2 spoon
pepper 1/2 spoon as well.

Method:
Put lemon juice with salt and pepper  first in the blender to resorted the salt.On the blender and then Gherkin and Onion pickle in the blender. Then pour the oil in to the working blender little by little until it finish all.
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Classic Tuna Salad

Ingredients:

6 ounce can water-packed tuna, drained
1/2 cup diced celery
1/4 cup mayonnaise
1 tbsp drained capers ( optional )
1 tbsp minced fresh parsley ( optional )
1 tsp fresh lemon juice
salt
ground black pepper


Directions:

Flake the tuna into a medium bowl then stir in the remaining ingredients, salting and peppering to taste.
Refrigerate the salad until cold before serving.

Enjoy.......the Salad

Sai
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Vinaigrette..........It's Vinaigrette

                                             Black Vinaigrette           and          White Vinaigrette
This is the original Vinaigrette that I mean................Kevin      &&    Sai  @ Mlounge in the Recognition Day, April.
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Apple Vinaigrette..................I love

OK........Being a Saivinaigrette, I try my best to be a good one making Vinaigrette or dressing in English.

There are here............

For this apple vinaigrette, dressing you will need the following ingredients:

* 1/2 cup parsley, chopped finely
* 1/4 cup cider vinegar
* 1/4 cup extra virgin olive oil
* 1/4 cup apple juice
* 3 basil leaves, freshly picked
* 1 teaspoon honey
* 3/4 teaspoon salt
* 1/4 teaspoon dry mustard
* 1/8 teaspoon ground black pepper
 
Copyright © Sai Tho Kham